Tropika is one of Vancouver’s known Malaysian/Thai restaurant. Last week, my friend had a birthday dinner here. Due to our huge group, I didn’t have time to try and note down every dish and each of the price, but I did snap some delicious photos!

Green curry is spicy but delicious!

The Singapore Style Seafood Fried Rice Vermicelli is one of my favourite Asian dishes. Spicy, but not too hot, with a good kick of flavor and eggs and shrimp mixed in.

Another one of my favourites is the fried rice with salted fish and chicken. The salted fish is what makes this rice extra delicious to me.

We also had other vegetables, red curry, shrimp, but the food was going around so fast that I didn’t have time to snap some pictures. The service was pretty fast (mainly because we only had 1.5 hours of dining time so they were trying to kick us out.) If you want to try some extremely spicy and flavourful food, Tropika has what you are looking for!